Bingfen powder Combination Set
Specification: 320 g × 20 bags per carton
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Bingfen powder Combination Set
Adhering to the philosophy of “convenience without compromising authenticity,” the Kangyaku brand is proud to introduce the Combo Ice Powder Set. Crafted with carefully selected premium ingredients and scientifically balanced proportions, this product streamlines the traditional ice powder-making process to the utmost, offering modern households a one-stop, standardized solution for a refreshing dessert. It allows you to effortlessly recreate the authentic flavor, savor the joy of homemade treats, and enjoy the cool respite of summer.
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Product Specifications
Bingfen powder (Bagged)
Specification: 10 g × 10 sticks per bag
How to make Bingfen powder
Step 1
Prepare 500 milliliters of fresh boiling water (about one bottle of mineral water).
Step 2
Pour boiling water into a container, then add 20 g (1 packet) of ice powder and stir continuously for 1–2 minutes, until no granules are visible to the naked eye.
Step 3
Store at room temperature and allow to cool naturally; do not shake or disturb it during the cooling process, as it will solidify once cooled. For the best taste, refrigerate for 1–2 hours after natural cooling.
Step 4
Scoop out an appropriate amount of grass jelly, place it in a bowl, and top with liquid brown sugar syrup, fresh fruit, grass-jelly toppings, nuts, and more. If you can’t finish it all, we recommend refrigerating it—but don’t keep it in the fridge for too long!
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Bingfen powder Combination Set
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A robust foundation in technological R&D and industry–university–research collaboration
Since its founding in 1994, the company has accumulated nearly 30 years of industry expertise and has maintained long-term collaborations with numerous domestic universities and research institutions. Equipped with state-of-the-art testing and production facilities and bringing together a team of highly qualified R&D professionals, the company has built robust R&D capabilities and rapid technological innovation capacity, laying a solid foundation for product innovation and the delivery of specialized food application solutions.
End-to-end quality control and production capacity assurance
The company not only operates its own raw-material sourcing base to ensure quality control at the very source, but also boasts state-of-the-art production equipment. This integrated, end-to-end industrial-chain model—encompassing R&D, raw materials, and manufacturing—guarantees consistent product quality and reliable supply from raw materials all the way to finished goods, serving as the core foundation for delivering “safe, high-quality products.”
Recognition by mature and international markets
The company’s product portfolio—including the Kangyaku series, konjac gum, extracts, and compound additives—is not only distributed nationwide but also exported to numerous countries and regions in Southeast Asia, Japan and South Korea, Europe and North America, and Australia. This underscores that the quality and standards of its products have been rigorously tested and widely recognized in both domestic and international markets, thereby establishing a strong brand reputation and a well-established sales network.
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No. 1207, Century Avenue, Chongyang Subdistrict, Chongzhou City, Chengdu, Sichuan Province
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